Sharp's Brewery - Buy Sharps Beer Online
"Sharp's is Brewery of the Year 2008 from Good Pub Guide" "Doom Bar - GBBF Bronze Award" "Doom Bar - World Top 50 Beer" "Chalky's Bite wins 'Best Spiced Speciality Beer' 2008"

5. Conditioning

The ingredients used in our beersMilling - roughly milled barleyMashing - crushed grain and hot waterWort boiling and straining through hop flowersFermentation - converting yeast into alcoholFind out how our beer is conditionedThe final stage of beer production

5. Conditioning - Most cask ale producers do not condition their beer before filling into casks. Sharp's allow the beer to mature at cellar temperature in specialist tanks for a week to refine the favour and make the beer easier for the landlord to bring to perfection.

Back to Our Beers  <<Prev  Next>>  

Website designed by Gusto Creative and powered by Contented.it